Rogue Rebels Podcast 112: The Book of Boba Fett: The Streets of Mos Espa with Les GUNzalez!
Sal, Axel, and Lizzy talk with special guest Les Gonzalez about Chapter 3 of The Book of Boba Fett: The Streets of Mos Espa!
Category: Food
Rogue Rebels Podcast 111: The Book of Boba Fett: Stranger in a Strange Land and The Tribes of Tatooine with Brittani and Boo!!
Sal and Axel talk with special guests Brittani Brown (The Canto Bight Dispatch) and Carlos “Boo” Arguello (The Sith List) about the first two chapters of The Book of Boba Fett! Stranger in a Strange Land and The Tribes of Tatooine!
Rogue Rebels Podcast 109: Life Day, Galaxy’s Edge, and Comics!
Sal and Lizzy talk Life Day at Batuu, Rise of the Resistance, and some Galaxy’s Edge comics!
Mastering the Art of Kanan Cooking: Sweet Corn Chowder with Green Chiles
I think this was the only dish so far that I wasn’t too fond of. But to be fair I couldn’t eat too much since the half n half makes me sick. So I tried to finish and be tough only to get a bad stomachache. I tried Freddie I tried!! I’m sorry I can’t… Continue reading Mastering the Art of Kanan Cooking: Sweet Corn Chowder with Green Chiles
Mastering the Art of Kanan Cooking: Peaches and Prosciutto
This may be the easiest recipe in the book. Wait. I mean… maybe. Dad bought peaches that were rock hard and so it was kinda hard to cut them.. .But these are delicious! Sorry, this piece is pretty short but the recipe wasn’t exactly giant like a big dinner. Anyway… See ya next recipe! P.S.… Continue reading Mastering the Art of Kanan Cooking: Peaches and Prosciutto
Mastering the Art of Kanan Cooking: Full Belly Chicken Clubs
Hello Again! I’m here… Again with another Kanan recipe! I made this for dinner before Saber Guild training and that was a BIG MISTAKE. This sandwich was huge and delicious and just like the name – We were all full and fat. Before training. Biggest mistake ever. Make sure when you make this recipe you… Continue reading Mastering the Art of Kanan Cooking: Full Belly Chicken Clubs
Mastering the Art of Kanan Cooking: Thanksgiving Turkey, Gravy, and Sausage Stuffing
LATE THANKSGIVING: Soooo… I have no idea how long its been since the last… food review writing thing. It’s been too long and I have no excuses whatsoever! I’m just sorry and I’m here now. đ During Thanksgiving break last year, I decided to let my mom rest for this year. My fathier, brother and… Continue reading Mastering the Art of Kanan Cooking: Thanksgiving Turkey, Gravy, and Sausage Stuffing
Star Wars Geek Girl 130 Talk Galaxy’s Edge and More!
On Episode 130⊠The Sabines talk about all the new reveals of Disney’s Galaxy’s Edge from the drinks and food to the toys and merch! Check us out every Monday on www.stuckinthe70sradio.com Send your emails to podcast@starwarsgeekgirl.com zoe@starwarsgeekgirl.com lizzy@starwarsgeekgirl.com You can see the show notes up at http://www.starwarsgeekgirl.com/ You can find the podcast on iTunes as well so please subscribe and review!… Continue reading Star Wars Geek Girl 130 Talk Galaxy’s Edge and More!
Mastering the Art of Kanan Cooking: The Easiest Stuffing on Earth
THANKSGIVING IS HERE!! Thanksgiving NOT Christmas! But I guess it’s now okay to put up Christmas decorations. Anyway the time has come for Kanan Thanksgiving stuffing! Okay – So my mom makes the best stuffing ever. EVER. And it takes her all day to make it. The rest of us, we smash (Or as Axel… Continue reading Mastering the Art of Kanan Cooking: The Easiest Stuffing on Earth
Mastering the Art of Kanan Cooking: Charlie’s Dessert
This dessert was so good! I don’t even like mango but this was amazing! Editor’s Note: We appreciate your concern but we are looking into our daughters mango issues and hope to find the cure soon. Actually this recipe was a real breakthrough. -Sal Charlie is small and amazing to come up with this recipe.… Continue reading Mastering the Art of Kanan Cooking: Charlie’s Dessert
The Rogue Rebels 