Mastering the Art of Kanan Cooking: Green Chile Stew
Hello everyone! I’m back with another DELICIOUS recipe! This time it’s called Green Chile Stew. This recipe was really really good. I don’t eat a lot of stews, but this was really good. I had to change some things about it. Like the number of green chiles. I kinda put half of the New Mexico… Continue reading Mastering the Art of Kanan Cooking: Green Chile Stew